Thanksgiving Toast

This Thanksgiving, our curated selection offers something for every palate and dish. The Peyrassol 2023 Rosé, with its delicate strawberry and floral notes, pairs wonderfully with lighter fare and appetizers. For those who favour crisp whites, the Château la Rabotine Sancerre delivers vibrant citrus and minerality, perfect alongside roasted turkey or seafood.

Red wine enthusiasts will appreciate the balance and of the versatility of Haden Fig Pinot Noir from Oregon’s Willamette Valley, while the Turley 2020 Zinfandel offers bold, brambly fruit to complement rich, savoury dishes. And no holiday feast would be complete without a sparkling finish – choose the Paul Bara Champagne for its fine bubbles and complex brioche notes, or the bright, fresh Zonin Prosecco for a lighter touch.