Garganega, Trebbiano di Soave
Colour: pale straw yellow with greenish reflections.
Nose: intense, with distinctive pear aromas.
Palate: fresh with hints of citrus fruit and pineapple; delicate and well-balanced finish.
Food pairing: Good with many foods thanks to its characteristic, refreshing acidity. Ideal as an aperitif, or with simple antipasti, delicate dishes, pasta with Mediterranean-style sauces, fish and soups.