Brunch and Bubbles

Wines curated for your Easter table. From reds for lamb to whites for ham, spring bubbles, and dessert pairings - 20 bottles selected to match the season’s key dishes. Thoughtful choices for gatherings big or small.

We are featuring one wine from each category with a 10% discount for a limited time, until supplies last (not combinable with coupon codes):

Domaine Dumien Serrette 2022 Cornas "Patou" - A bold, old-vine Northern Rhône Syrah with black fruit, smoke, and savoury grip.
Perfect with: Classic roast lamb or garlic-studded leg of lamb.

Abel Mendoza 2023 Malvasia - A rare white Rioja. Floral, textured, and mineral-driven with a crisp finish.
Perfect with: Glazed ham, spring vegetables, or devilled eggs.

Heinrich 2021 Pet Nat "Oh When The Saints" - Wild and unfiltered Austrian pét-nat bursting with orchard fruit and zippy acidity.
Perfect with: Easter brunch, soft cheeses, or smoked salmon on toast.

Domaine Huet 2020 Vouvray "Le Mont" Moelleux - Iconic off-dry Chenin Blanc. Honeyed, layered, and age-worthy.
Perfect with: Fruit tarts, lemon curd, or Easter chocolates.

Happy Easter, everyone!